The spearhead of the company is the constant search for a high standard of quality in both products and business processes.
To ensure effectiveness and efficiency in business processes, Meloncelli Carni achieved certification under UNI EN ISO 9001:2015, and then under UNI EN ISO 22000:2018.
The UNI EN ISO 9001:2015 certification is a significant achievement in the life of the company and brings vastly improved organization at the cost of a small amount of bureaucratic and economic overhead; this forces the company to direct all its energy towards customer needs and to be able at any moment to show that all business functions, facilities and services are performing as required.
In addition, Meloncelli Carni S.r.l. wanted to show its commitment in terms of Food Security, and obtained Certification for its Food Security Management System under UNI EN ISO 22000:2018.
Recently, the company has developed and implemented an Environmental Management System and established guidelines and targets for improvement in order to control its environmental impact.
